Pinks Cantina & Catering

The menu ranges from rice bowls to a three-taco lunch special packed with single-tortilla fillings. Accommodating different diets, the kitchen prepares vegan and gluten-free options alongside homemade salsas and guacamole. While it draws a steady midday crowd, the space also serves as a late-night hangout featuring drinks and music. For events, they provide customizable catering packages that bundle burrito boxes and vegan chili.