Piccola Cucina Casa

This cozy Brooklyn spot pairs warm service with fresh, house-made Sicilian pastas like wild boar ragu.

  • Mon – Fri, 17:00 – 22:00; Sat – Sun, 11:30 – 22:00
  • $$$
  • 141 Nevins St
  • 4.8 (429 reviews)

People

Philip GuardioneChef

Description

Chef Philip Guardione shapes the menu around traditional Sicilian flavors and creative experimentation. The kitchen serves starters like burrata salad, octopus, and calamari before moving on to house-made ossobuco agnolotti and green tagliatelle, which arrive in portions sized for sharing. The intimate room encourages lingering over dishes, finishing with the cannolis.

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