Pica Pollo Barra Payan Restaurant

This Manhattan spot serves crispy Dominican fried chicken, roast pork and gouda sandwiches, and fresh chinola juice.

  • Mon – Thu, Sun, 09:00 – 00:00 (+1); Fri – Sat, 09:00 – 01:00 (+1)
  • $$
  • 94 St Nicholas Pl
  • 2.7 (56 reviews)

Description

Regulars point to a consistent kitchen that keeps the food fresh. While the pierna con queso Gouda sandwich is noted for its soft and crunchy texture, the ordering process can feel unstructured: there are no posted menus, and the pickup process after you pay is not always proactively explained.

Ask Karpo for more information.