Phánh Ký
4.3 (329)restaurant
4.3 (329)Specializing in Mỹ Tho-style dry noodles, this Vietnamese favorite pairs saucy bowls with rich broth on the side.
Description
Founded in 2006 by Houston native Mike, Phánh Ký expanded from Bellaire to Katy on the strength of its family recipes for Mì and Hủ Tiếu. The kitchen layers its bowls with generous additions like crispy dried shrimp, sliced pork, shrimp, and liver, served at a brisk pace. Beyond noodles, the menu features Bò Lúc Lắc—tender shaking beef prepared with roasted garlic and accompanied by a bright vinaigrette salad.