PERILLA korean fare
4.4 (954)restaurant
4.4 (954)Interactive tabletop Korean BBQ pairs with modern small plates and traditional sool in the West Loop.
Description
Opened in 2019 as the original of two Chicago outposts, the space revolves around a communal dining format where diners cook meats, seafood, and vegetables directly at the grill. Traditional Korean foundations anchor the kitchen's modern interpretations, set inside an energetic, artistic room that works as comfortably for an intimate evening as it does for a full table of friends.