Perico Ripiao Latin Food

Taking its name from the traditional Dominican countryside music powered by accordion, güira, and tambora, this W Irlo Bronson Memorial Highway spot leans into the feel of home. The kitchen turns out plates such as mangú con tres golpes and chicharrón in notably giant portions. Surrounded by vibrant decor and a nostalgic dining room that evokes the island itself, the experience pairs attentive table service with lively Caribbean flavors.