Pennypacker's High St

4.2 (46)restaurant

Inside High Street Place, this family-run counter is built around slow-roasted, herb-marinated porchetta sandwiches.

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Description

The porchetta builds on skin-on pork belly wrapped around pork shoulder, cured, heavily seasoned, and marinated with garlic and herbs before being sliced down for sandwiches. Originating from a winning food truck heritage that still runs mobile and catering setups across the Boston area, the counter complements its signature roast with rotating seasonal soups and salads.

Ask Karpo for more information.