Pelicana

4.6 (399)restaurant

Crisp Korean fried chicken tossed in signature sauces, from sweet-and-spicy Yangnyeom to snow cheese.

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Description

Originating in South Korea in 1982, the chain built its footprint on fried chicken tossed in proprietary sauces, extending beyond sweet and spicy blends to options like garlic soy.

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