Paw Paw Chico BBQ
4.6 (499)restaurant
4.6 (499)Texas barbecue meets New Orleans flavor, slow-smoked over wood with a lineup of brisket, ribs, and homemade sausage.
Description
The operation focuses on BBQ catering across Spring, Houston, The Woodlands, Cypress, and Tomball. Signature sides go into the smoke alongside the meats for 10 to 12 hours over real wood, turning out spreads tailored for weddings, corporate gatherings, festivals, and family reunions.