Patrizia's of Maspeth

Spread across two floors, this family-owned restaurant pairs its menu with attentive service. Alongside dishes like calamari and clam linguine, a popular draw is the Tomahawk Thursday deal. The special includes a tomahawk steak, sides, and a bottle of dry red wine, though the restaurant does not allow swaps for sweet wine, and the steak's execution has received mixed reviews on doneness. For those dining à la carte, the house cocktails and the homemade bread with garlic and oil are highlight starters.