
Pastai
4.3 (490)restaurant
A cozy Chelsea spot serving daily handmade pasta and Sicilian plates, like ricotta bruschetta with spicy honey.
Description




Pastai uses locally sourced ingredients for its daily pasta prep and pairs its dishes with artisanal olive oil. At the bar, the espresso martinis are a signature draw. The space itself cultivates a low-key, homey vibe, with a neighborhood feel and a menu that reminds some diners of a grandmother's cooking.
Selected reviews
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