Pasta Mia West

4.5 (963)restaurant

Off the Strip, this quiet favorite pairs classic Northern Italian fare and fresh pasta with a tranquil garden patio.


Description

Steered by Chef Armando since 1991, the restaurant leans into decades of tradition rather than flash. Inside, crisp linen table settings anchor a cozy dining room designed as a retreat from the city's hustle and bustle. The kitchen stays rooted in classic preparations, drawing regulars for its signature lasagna bolognese alongside crowd favorites like chicken parmigiana and dessert.

Ask Karpo for more information.