
Pasta Mia West
4.5 (963)restaurant
Off the Strip, this quiet favorite pairs classic Northern Italian fare and fresh pasta with a tranquil garden patio.
Description






Steered by Chef Armando since 1991, the restaurant leans into decades of tradition rather than flash. Inside, crisp linen table settings anchor a cozy dining room designed as a retreat from the city's hustle and bustle. The kitchen stays rooted in classic preparations, drawing regulars for its signature lasagna bolognese alongside crowd favorites like chicken parmigiana and dessert.