Parlor Doughnuts

4.5 (790)bakery

College Park spot serving flaky, croissant-style layered doughnuts in inventive flavors alongside craft coffee.

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Description

Set along Edgewater Drive, the bakery centers on a layered dough process engineered to combine the flakiness of a croissant with the heft of a traditional doughnut. The counter serves a wide variety of sweet and savory flavors, poured alongside craft coffee and espresso drinks.

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