
Parlor Doughnuts
4.5 (790)bakery
College Park spot serving flaky, croissant-style layered doughnuts in inventive flavors alongside craft coffee.
Description






Set along Edgewater Drive, the bakery centers on a layered dough process engineered to combine the flakiness of a croissant with the heft of a traditional doughnut. The counter serves a wide variety of sweet and savory flavors, poured alongside craft coffee and espresso drinks.