Palladino’s Steak & Seafood

This elegant Grand Central spot pairs buttery Wagyu beef and fresh seafood towers with a warm, classy atmosphere.

  • Mon – Sun, 11:00 – 22:00
  • $$$$
  • 89 E 42nd St
  • 4.8 (314 reviews)

People

MarcOperator
ChrisChef
Sam HazenChef
Joe PalladinoOwner

Description

Opened in September 2025, the space accommodates both casual group dinners and date nights. The kitchen focuses on classic, cleanly executed dishes, ranging from tender, sweet slow-cooked bacon and lobster scampi to a rich chocolate cake. The custom drink list includes a coconut cocktail described as a vacation in a drink.


Good to know

Inside the terminal

Ask Karpo for more information.