Over Easy
4.5 (713)restaurant
4.5 (713)A neighborhood brunch spot pairing scratch-made morning classics with breakfast cocktails and a mist-cooled patio.
Description
Born from Chef Aaron May’s focus on made-from-scratch breakfast, the Paradise Valley spot pairs morning staples with refreshing chai and pours from the full bar. Plates range from signature Banana Nut French Toast to spicy chilaquiles, served across a uniquely decorated dining room and a dog-friendly patio.
Good to know
Digital waitlistFirst-come seating