Orsay
4.3 (978)restaurant
4.3 (978)This Manhattan brasserie pairs classic French fare with attentive, old-school service and a deep wine list.
People
Olivier LavielleOther
Michael OtsukaChef
Description
The menu features brasserie staples like cheese soufflé, French onion soup, and escargot, alongside a popular burger. While visitor impressions of the kitchen vary—with some finding the food underwhelming—the cellar supports the meal with 225 French and American varietals managed by a trained sommelier. The dining room maintains a comfortable, homey atmosphere suitable for family gatherings or dates, supported by classic bistro service.