Omonia Cafe

Operating as a brasserie, the kitchen serves a menu that ranges from light appetizers and crepes—such as the Romeo and Juliet—to robust dinner plates and vegan spinach pie. At the counter, desserts are arranged to keep the focus on the pastry work, which includes a specialty in detailed custom cakes tailored to match reference photos. A selection of European-style coffees is available to accompany the sweets.