Olivia's Tanghulu

Hand-glazed in small daily batches, the skewers extend beyond classic single-fruit options like strawberry, grape, and mandarin orange into specialties like milk skin-layered tanghulu and rotating seasonal creations. Beyond Bay Area delivery, the sweets appear through weekend pop-ups at partner cafés in Burlingame and Foster City, as well as bespoke live-glazing catering and dessert stations set up for private celebrations and corporate gatherings.