Okiboru House of Tan Tan

The spicy chicken and chili-oil broths come with dumplings, though the fillings can sometimes be sparse. The primary trade-off here is that portions run small, often leaving diners hungry for a noodle refill (kaedama). Getting that second helping, however, means navigating the crowded market seating a second time. To speed up the process, skip the table QR codes and order directly at the counter.