Okiboru at Ponce

4.7 (19)restaurant

Old Fourth Ward ramen spot devoted to tsukemen, pairing thick noodles with an intensely rich dipping broth.

Find on Google Maps

Description

The focus centers on artisanal tsukemen, a style where thick noodles are served separately from an intensely concentrated dipping broth. Alongside the dipping ramen, the kitchen also prepares traditional broth-based bowls.


Nearby places

Ask Karpo for more information.