Oaxacan Lunch Starts at 11 AM on Mission Street
Try tlayudas or mole on a solo daytime stop at La Oaxaqueña.
🌽 A Regional Mexican Table
Take yourself out for a daytime meal at La Oaxaqueña, where Mexican cooking has a regional Oaxacan focus. Tlayudas and mole are among the traditional specialties, alongside street food favorites. Choose from that lineup for an order of your own, whether you are exploring the region through its cooking or returning to a dish you already know. Keep your appetite on the kitchen rather than turning lunch into a string of stops.
Find the restaurant at 2128 Mission Street in the Mission District of San Francisco. Put it at the center of a neighborhood afternoon, with time set aside to eat before heading back outside.
Doors open daily at 11 AM and close at half past two AM the following morning. Start at the beginning of that window for a meal in daylight, or leave the later stretch for another day.
