O-Ku
4.5 (993)restaurant
4.5 (993)Polished sushi and petite plates in Germantown, pairing fresh global catches with sustainable local ingredients.
Description
The kitchen takes a regional approach to authentic Asian cuisine, building its menu around unique ingredients and sophisticated presentations. Sourcing reaches specific global fisheries—bringing in fish from producers across Norway, Scotland, Hawaii, and New Zealand alongside sustainable local purveyors—to shape its sushi specialties and petite plates.
