North Italia

restaurant

A lively Tempe spot serving scratch-made pastas and wood-fired pizzas alongside seasonal Italian cocktails.

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Description

Everyday service centers on modern Italian dishes crafted from scratch, featuring handmade pastas like Bolognese and squid ink tonnarelli alongside an assortment of shareable small plates. To complement the rotating seasonal kitchen menu, the beverage program adds local craft drafts and carefully curated wines.

Ask Karpo for more information.