Nong's Khao Man Gai (Downtown)

4.6 (1,228)restaurant

A Portland counter spot that grew from a food cart, built on tender poached chicken and a garlicky ginger-chili sauce.

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Description

Founded by chef Nong Poonsukwattana, the minimalist counter-serve focuses on Hainanese-style khao man gai. The dish pairs poached chicken over seasoned rice with a signature fermented soybean, ginger, garlic, and Thai chili sauce.

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