Noglu

This Upper East Side bakery crafts classic French pastries, from flaky croissants to cream puffs, entirely gluten-free.

  • Mon – Fri, 07:30 – 18:00; Sat, 08:00 – 18:00; Sun, 09:00 – 18:00
  • $$
  • 1260 Madison Ave
  • 3.3 (900 reviews)
Order on websites

Description

Born in Paris, crafted in New York. For over a decade, Noglu has been redefining what it means to eat with confidence. We create food that is clean, flavorful, and deeply satisfying, without compromise, catering to gluten-free, plant-based, and dairy-free preferences.

Ask Karpo for more information.