Nicks Place Stoneham

Operating on Main Street since 1985, Nick's Place prepares everything made to order. The signature roast beef is slow-roasted, sliced thin, and served hot in four sizes, including the Super on an onion roll loaded with barbecue sauce, mayonnaise, and cheese. The kitchen also turns out slices and party trays from a roster of 28 specialty pizzas, alongside calzones and a coastal menu anchored by lobster rolls, clam chowder, and whole belly clams.