New Happy Garden: Restaurant, Bronx, NYC

The kitchen's output tends to depend on who is working: while the older woman caters to specific requests, a younger trainee is less attentive to food presentation and wing sizes. The menu features staples like ragoons and egg foo young, though execution is mixed. Some find the portions filling, while others point to flavorless dishes, overly crunchy sides, and pricing that feels high for what you get.