New Grand Buffet & The Mighty Crab

The kitchen serves up boils of snow crabs, large crawfish, and fried shrimp tossed in Cajun, garlic butter, or lemon herb seasonings. Alongside the boils, the sprawling buffet stations feature sushi, stir-fries, noodles, and American classics, with trays regularly replenished late into the night. It is a casual, budget-friendly setup geared toward feeding families and big appetites, though visitors note that service experiences can vary.