New Arping

This neighborhood venue features one of the most extensive Fujianese menus in Chinatown, serving large portions that resemble home cooking. Everything arrives on disposable plates and cups in a highly casual room where tips are not required. Along with juicy boiled dumplings, the kitchen turns out Fuzhou-style sweet and sour spare ribs fried with taro, tender snow pea shoots, and rice noodle soups seasoned with red yeast and red wine. The dishes stand out for including more vegetables than typical local takeout spots, offering a balanced meal at a very low price point.