Nepali Momo & Tandoori Kitchen

4.8 (95)restaurant

Handcrafted momos in styles from jhol to tandoori, alongside rich Himalayan curries, anchor this cozy San Carlos spot.

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Description

Dumpling fillings span chicken, lamb, paneer, and vegetables across the traditional Himalayan menu. Beyond momos, the offerings branch into biryanis, classic tandoori plates, and chowmein tossed in Himalayan wild Timur sauce, alongside curries such as butter chicken and goat curry.


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