Neko Panchi猫
4.7 (11)restaurant
4.7 (11)Yume’s founders channel Tokyo street-stall energy with crisp tempura, onigiri, and maki rolls inside UPSIDE on Moore.
Description
Saran “Peter” Kannasute and Cici Yang build the counter around casual, flavor-driven eating. Alongside sushi rolls and onigiri, the lineup features skewers and Japanese-inspired small plates for a modern take on street-stall favorites.