Nana's Green Tea

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Stone-ground Japanese matcha anchors this modern teahouse, from velvety whisked brews to parfaits and soft serve.

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Description

Originating in Japan to preserve ceremonial matcha techniques developed in the Edo period, Nana’s Green Tea relies on traditional grinding, blending, and whisking to highlight the tea’s natural sweetness. The powder itself is stone-ground in Uji or Shizuoka before traveling to the Buffalo Drive location.

Ask Karpo for more information.