Nam Phuong

Tucked inside a blue-roofed building along Buford Highway, chef-owner Du Nguyen and co-owner Hoa Phan run a spacious dining room fitted with comfortable booths. Diners regularly seek out traditional staples such as deeply flavorful phở and signature broken rice plates (cơm tấm), alongside street-food treats like bôt chiên, served as pan-fried rice flour cubes with egg and sweet soy sauce. The extensive selection also caters to large groups, offering family-style menus designed for up to ten people backed by quick, reliable service.