NADC Burger

4.3 (87)restaurant

A pro skater and a Michelin-starred chef join forces in a historic arcade, turning wagyu beef into rich smash burgers.

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Description

Operating out of 10 The Arcade in Nashville, the project brings together skater Neen Williams and chef Phillip Frankland-Lee. The kitchen centers on 100% wagyu cheeseburgers, putting a twist on classic patties by incorporating wagyu fat into the smash burgers.

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