Momoyama restaurant

Operating since 2010 and formerly known as Yama Sushi and Sake Bar, Momoyama pairs traditional sushi craft with Pacific Northwest touches. The kitchen balances nigiri and multi-course omakase experiences with playful dishes like the tuna tower, The Lobster, and California rolls made with real crab. An extensive bar program centers on house specialties like Japanese old fashioneds, delivered with attentive service in a calm, relaxed dining room.