MoMo House

A Westminster kitchen centered on Nepalese and regional Himalayan cooking, where dumplings branch out well beyond basic rounds. Orders range from spicy chili and curry preparations to a fivefold combo plate that pairs five distinct fillings with curry sauce. The menu extends across the table with numerous vegan options, alongside sweeter departures like chocolate momos stuffed with coconut. First-timers can also count on staff at the counter to walk through the various cooking choices and spice levels before ordering.