
Moe's
4.4 (442)restaurant
$30.00 – $50.00
An old-school Mission Beach steakhouse serving 60-day dry-aged cuts and classic cocktails in a moody speakeasy setting.
Description






Led by Executive Chef Jonathan Huizar, the menu complements its steaks with fresh housemade pastas, seafood, and plates like lamb osso bucco alongside crispy wild mushrooms and garlic knots. The bar balances classic throwbacks and contemporary creations with hefty pours from an expansive bourbon, scotch, and vodka collection. The room maintains a vibrant pulse backed by attentive service, though visitors note it can get quite loud.
Good to know
Reservations recommended