Moby Dick House Of Kabob
4.4 (121)restaurant
4.4 (121)A regional fixture for Persian and Mediterranean dishes, centered on flame-grilled kabobs and warm pita bread.
Description
Founded in 1989 by the late Mike Daryoush, Moby Dick House of Kabob grew into a regional presence spanning Maryland, Virginia, and Washington DC, centered on fresh preparation and a sustained commitment to quality.