Mizu Japanese Steak House and Sushi

Set inside an Asian-leaning market stocked with seafood and imported goods, the dining room centers on table cooking led by funny, interactive chefs. Meals feature staples like smoky grill-fired rice, clear mushroom soup, and salmon sushi, with frequent notes on bundled meal inclusions and BOGO specials across beer, wine, and sake. While reported visits occasionally vary, the draw remains its easygoing hospitality and straightforward value.