Mister Dips

Created by the Noho Hospitality team, the menu extends to queso fries, ice cream floats, and a mangolada drink. For those seeking plant-based options, the Impossible Burger can be made vegan by skipping the cheese and mayo and requesting a lettuce wrap. The indoor seating area provides a vantage point for the views, though guests should expect somewhat high pricing and occasional upkeep issues like a messy sauce station.