Mission Sandwich Social

Chef Brian Tsao channels a mix of fine cuisine and heavy metal into the menu. While the bread draws mixed reviews—some find it standard rather than exceptionally crispy—the sheer scale of the portions is undisputed; a full-sized sandwich can feed a family of four. The kitchen caters to plant-based diners with vegan and vegetarian options like vegetarian Peking duck and vegan chicken. If you want to customize your order, the staff is known for suggesting flavorful add-ons.