Mis Antojitos and Natural Juice Bar

Beyond standard plates, the kitchen serves pescado rojo frito and rikitaki. Recent visitors report a shift in hospitality and execution following a change in ownership. The empanadas get high marks for flavor but can arrive skimpy on fillings, while dishes like mangu have been noted as dry and the chimichurri is prepared with burger patties. Order coordination can also be unpredictable, sometimes resulting in long wait times even when calling ahead.