Mimi Kakushi
4.5 (1,120)restaurant
4.5 (1,120)
Step into 1920s Osaka at this Four Seasons venue, where contemporary Japanese sharing plates meet striking avant-garde interiors.
Description
Drawing inspiration from the Japanese Avant-garde and the Mavo movement, the venue reflects a blend of traditional customs and urban innovation. The menu pairs Eastern flavors with Western influences, featuring hot and cold sharing plates like sashimi, sushi, tempura, and gyoza, alongside larger mains such as Black Cod and Kagoshima Wagyu Beef.
