Metro Pizza

restaurant

Slow-fermented dough and stone hearth ovens turn out crisp, old-school pies at this neighborhood fixture.

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Description

Backed by three generations of experience in American pizzeria traditions, the kitchen tops hand-stretched dough with vine-ripened tomato sauce, select cheeses, and fresh herbs. The pies deliver snappy, well-proportioned cheese and a thoroughly cooked crust without being burnt, pairing classic topping combinations with menu staples like the Domenica salad tossed in homemade Italian dressing.


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Offers deliveryOffers takeout

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