Mekiko Cantina
4.3 (797)restaurant
4.3 (797)$20.00 – $30.00
Generational recipes anchor this cantina near Ko Olina, serving fresh house-made corn tortillas and infused margaritas.
Description
The kitchen traces its lineage to Maria Fajardo, who cooked for copper miners in pre-Depression Arizona before her family opened their first restaurant in 1958. Dishes center on flavorful chicken and shrimp fajitas served alongside rice, beans, and house salsas that pack real habanero heat. For travelers navigating dietary restrictions, the entire restaurant and bar operate as a completely peanut- and tree nut-free space.
Good to know
5-min walk from AulaniResort-level pricing