Maya Moon Collective

Set inside a 1920s building with 14-foot exposed wood ceilings and garden patio seating, Kathryn Rogers’ brick-and-mortar flagship pairs South American cacao with gluten-free and vegan pastries. Drinks extend beyond cacao to herbal elixirs and Moon Flower craft zero proof cocktails. Outside, exterior murals by local artists Hannah Stall and Amberella frame the space, which routinely doubles as a community venue for bi-monthly art installations, makers markets, and moon meditations.