MAY KITCHEN + BAR
4.7 (519)restaurant
4.7 (519)Refined Thai dishes and craft cocktails served against a backdrop of 150-year-old teak on Vashon Island.
Description
Founded in July 2012, the restaurant pairs an antique-filled setting with authentic lighting and whimsical artwork. The kitchen concentrates on meticulously prepared recipes built around the balance of spicy, sweet, sour, and salty flavors.
