Marufuku Ramen

4.5 (498)restaurant

Hakata-style tonkotsu ramen defined by ultra-thin noodles and a rich, milky broth simmered for hours.

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Description

Bowls of tonkotsu arrive topped with cha-shu prepared from specially selected pork. Beyond the pork base, the kitchen serves a rich white chicken paitan ramen accompanied by chicken cha-shu. The lineup rounds out with izakaya-style appetizers and mini-sized rice bowls, poured alongside premium beer and sake.


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