Marufuku Ramen Serramonte
4.5 (116)restaurant
4.5 (116)Hakata-style tonkotsu takes center stage, pairing milky pork bone broth with ultra-thin noodles and izakaya bites.
Description
The signature tonkotsu broth simmers for long hours over pork bones, finished with specially selected pork cha-shu. Beyond the flagship bowl, the kitchen serves rich white chicken paitan ramen with chicken cha-shu, alongside a spread of mini-sized rice bowls and pours of premium beer and sake.