Martin's Bar-B-Que Joint

4.4 (1,987)restaurant

The original home of West Tennessee whole-hog barbecue, smoked daily over hickory coals alongside scratch-made sides.

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Description

Martin's originated in Nolensville, where the joint first perfected its recipes and grew with the local community. Beyond the pit, the kitchen prepares pies made in-house every day from scratch, paired with an on-site drive-thru for quick pick-ups on the move.


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Casual dress

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